An optimized restaurant management system that works on accuracy, time management and appreciable services delivered to the customers. Incorporate Bistro in every department of a restaurant to exchange data with easy-to access interface system between multiple restaurants.Bistro serves the needs of the restaurants that requires management such as table service and fine dining restaurants, fast food establishments, cafes, pizza parlours and other types of restaurants.
- With ease in transaction of the orders quickly with accuracy, Bistro also takes in control with the POS system to respond as per the requirements.
- Customer hit is the key success for every restaurant. When you serve them within less wait-time and better quality, which would increase the customer volume and satisfaction. A speedy functionality of Bistro will bring out the profitable outcomes.
- A structured way of working in the kitchen will increase a quality preparation of the food that relays on customer loyalty. A framedlist of order item and quantity with unique order number will make kitchen appear less in chaos. When served faster, you bring-in orders will increase in the kitchen that enhances productivity.
- Identify, track and evaluate the risk and profit of the business that you are running. A comprehensive report helps you to identify the factors that leverages your profit. The selling and less-moving menu items would help you estimate the budget for spending on ingredients.